farmers, cooks, eaters

Simple Joys of Eating Locally

Written by TENDER on Apr 11, 2011

Tender: A Cookbook Review

What do you get when you combine fresh farm-grown food, a commitment to supporting that food, and women with passion? You get Tender: Farmers, Cooks, Eaters, a newly-published cookbook alive with stories, full-color photos, and thoughtful recipes that express the joys of eating locally. 

Amber Stott of Awake at the Whisk  shares her experience with TENDER -http://awakeatthewhisk.blogspot.com/2011/03/tender-cookbook-review.html

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